One-Pot Crispy Chicken and Rice – Easy Family Dinner Recipe
Instructions: Step 1 Preheat your oven to 375°F (190°C). Step 2 Season the chicken thighs with 1 teaspoon of salt and ½ teaspoon of black pepper. Step 3 Heat the olive oil in a large Dutch oven over medium-high heat. Step 4 Cook the chicken skin-side down until golden and crispy, then flip and cook […]
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